Saturday, April 11

MINT CHUTNEY




INGREDIENTS:-

               Mint leaves- 1 cup
            Green chillies -3 or 4
            Lemon juice -2 tsp
            Onion -1
            Black Salt – to taste


HOW TO MAKE:-

               Wash the mint leaves and add in a blender.
            Add green chillies,onion and lemon juice.
            Now add black salt and blend all the ingredients finely.
            Mint chutney is ready.
            It is a very good for stomach problems because mint is a
            Refreshing agent.
            During summers, this chutney should be taken regularly in lunch or dinners.

                

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